News

Export briefing: China’s tea export volume will decrease in 2023

According to China Customs statistics, in 2023, China’s tea exports totaled 367,500 tons, a decrease of 7,700 tons compared with the whole of 2022, and a year-on-year decrease of 2.05%. In 2023, China’s tea exports will be US$1.741 billion, a decrease of US$341 million compared with ... Read More

Solutions to three common problems with teabag packaging machines

With the widespread use of nylon pyramid tea bag packaging machines, some problems and accidents cannot be avoided. So how do we deal with this error? According to Hangzhou Tea Horse Machinery Co., Ltd.’s more than 10 years of research and development and production of tea packaging machine... Read More

Application of new low-power wide-area IoT technology in smart tea gardens

Traditional tea garden management equipment and tea processing equipment are slowly transforming into automation. With consumption upgrades and changes in market demand, the tea industry is also constantly undergoing digital transformation to achieve industrial upgrading. Internet of Things techn... Read More

Classification of liquid packaging machines and their working principles

In daily life, the application of liquid packaging machines can be seen everywhere. Many packaged liquids, such as chili oil, edible oil, juice, etc., are very convenient for us to use. Today, with the rapid development of automation technology, most of these liquid packaging methods use automati... Read More

Management focus of tea trees in various time periods

The tea tree is a perennial woody plant: it has a total development cycle throughout its life and an annual development cycle of growth and rest throughout the year. Each cycle of the tea tree must be pruned using a pruning machine. The total development cycle is developed on the basis of the ann... Read More

Measures to remediate soil acidification in tea gardens

As the tea garden planting years and planting area increase, tea garden machines play an increasingly important role in tea planting. The problem of soil acidification in tea gardens has become a research hotspot in the field of soil environmental quality. The soil pH range suitable for the growt... Read More

Why does Pu’er tea need to be rolled by gravity?

Different tea varieties have different characteristics and processing techniques. The tea rolling machine is a commonly used tool in tea rolling. The rolling process of many teas is mainly for shaping. Generally, the “light kneading” method is used. It is basically completed without p... Read More

Why Sri Lanka is the best black tea producer

Beaches, seas, and fruits are common labels for all tropical island countries. For Sri Lanka, which is located in the Indian Ocean, black tea is undoubtedly one of its unique labels. Tea picking machines are in very high demand locally. As the origin of Ceylon black tea, one of the four major bla... Read More

How does the tea color sorter work? How to choose between three, four and five floors?

The working principle of the Tea Colour Sorter is based on advanced optical and image processing technology, which can efficiently and accurately sort tea leaves and improve the quality of tea leaves. At the same time, the tea color sorter can also reduce the workload of manual sorting, improve p... Read More

Black tea processing•Drying

Drying is the last step in the initial processing of black tea and an important step in ensuring the quality of black tea. Translation of drying methods and techniques Gongfu black tea is generally dried using a Tea Dryer Machine. Dryers are divided into manual louver type and chain dryers, both ... Read More

Why does tea sweet after taste? What is the scientific principle?

Bitterness is the original taste of tea, but people’s instinctive taste is to obtain pleasure through sweetness. The secret of why tea, which is famous for its bitterness, is so popular is the sweetness. The tea processing machine changes the original taste of tea during the processing of t... Read More

Problems arising from improper Fixation of pu-erh tea

The mastery of Pu’er tea greening process requires long-term experience, Tea Fixation Machine time length should also be adjusted according to the characteristics of different old and tender degree of raw materials, stir-frying should not be too fast, otherwise it is difficult to reach a ce... Read More

Stir-frying is the life-and-death line for Pu’er tea

When the picked fresh leaves have been laid out, the leaves have become soft, and a certain amount of water has been lost, then they can enter the process of being greened by the Tea Fixation Machinery. Pu’er tea has a very special emphasis on the greening process, which is also the key to ... Read More

What is meant by post-fermentation of tea

Tea leaves are often fermented with the help of a Tea Fermentation Machine, but dark tea belongs to exogenous microbial fermentation, in addition to the enzymatic reaction of the leaves themselves, outside microorganisms also help its fermentation. In English, the black tea production process is ... Read More

How to survive the winter safely in tea gardens?

Affected by the moderate-intensity El Niño event and superimposed on the background of global warming, periodic cold air is active, precipitation is excessive, and the risk of composite meteorological disasters is increasing. In the face of complex climate changes, tea garden machine can help tea... Read More

Is the purple clay teapot really not hot to the touch?

Many people have been curious about whether making tea in a Zisha teapot is hot to the touch, and think that it is not hot to make tea in a Zisha teapot. Some people even think that if a Zisha teapot is hot to make tea, it may be a fake Zisha teapot. It is true that the purple clay teapot transf... Read More

Why does tea packaging machine use ingredient scale?

The rapid development of the mechanical packaging industry has made people’s lives more convenient. In order to better preserve tea leaves and make the appearance of tea leaves more exquisite, the application of tea packaging machine was born. The design of the tea packaging machine is equi... Read More

Tea packaging machines add new vitality to the tea industry

In the development of recent years, tea packaging machines have helped tea farmers break production bottlenecks and are the main production machines for tea packaging. This mainly comes from the high-performance operation mode of tea packaging machines. Therefore, in an era when technology is rel... Read More

Matcha cultivation

The raw material of matcha is a kind of small tea pieces that have not been rolled by a tea rolling machine. There are two key words in its production: covering and steaming. To produce good-tasting matcha, you need to cover the spring tea with reed curtains and straw curtains 20 days before pick... Read More

Packaging machines help the agricultural industry break production bottlenecks

In the development of recent years, food packaging machines have helped agriculture break production bottlenecks and have become the main production machines for modern food packaging. This is mainly due to the high-performance operating mode of packaging machines, which occupy a dominant positio... Read More
<< < Previous 123456 Next > >> Page 4 / 12