News

Scientific research proves how high the nutritional value of a cup of green tea is!

  Green tea is the first of the six health drinks announced by the United Nations, and it is also one of the most widely consumed. It is characterized by clear and green leaves in the soup. Since the tea leaves are not processed by the tea processing machine, the most original substances in the f... Read More

Take you to understand the technology of intelligent tea plucking machine

In recent years, the aging trend of the agricultural labor force has significantly intensified, and the difficulty in recruiting and expensive labor has become a bottleneck restricting the development of the tea industry. The consumption of manual picking of famous tea accounts for about 60% of t... Read More

Effects of electric roasting and charcoal roasting and drying on tea quality

  Fuding White Tea is produced in Fuding City, Fujian Province, with a long history and high quality. It is divided into two steps: withering and drying, and is generally operated by tea processing machines. The drying process is used to remove excess water in leaves after withering, destroy acti... Read More

The Pearl and Tears of the Indian Ocean–Black Tea from Sri Lanka

Sri Lanka, known as “Ceylon” in ancient times, is known as a tear in the Indian Ocean and is the most beautiful island in the world. The main body of the country is an island in the southern corner of the Indian Ocean, shaped like a teardrop from the South Asian subcontinent. God gave... Read More

What should I do if the tea garden is hot and dry in summer?

  Since the beginning of summer this year, high temperatures in many parts of the country have turned on “stove” mode, and tea gardens are vulnerable to extreme weather, such as heat and drought, which can affect the normal growth of tea trees and the yield and quality of tea leaves. ... Read More

The effect of reprocessing scented tea

cented tea, also known as fragrant slices, is mainly made of green tea as a tea base, with flowers that can exude fragrance as raw materials, and made by a tea winnowing and sorting machine. Scented tea production has a long history of at least 700 years. Chinese scented tea is mainly produced i... Read More

2022 US Tea Industry Tea Processing Machinery Forecast

♦ All segments of tea will continue to grow ♦ Whole Leaf Loose Teas/Specialty Teas – Whole leaf loose teas and naturally flavored teas are popular among all age groups. ♦ COVID-19 Continues to Highlight “The Power of Tea” Cardiovascular health, immune-boosting properties and im... Read More

Telling Yuhang’s Stories to the World

I was born in Taiwan province of Hakka parents. My father’s hometown is Miaoli, and my mother grew up in Xinzhu. My mother used to tell me when I was a child that my grandfather’s ancestors came from Meixian county, Guangdong province. When I was 11, our family moved to an island very close to Fu... Read More

9,10-Anthraquinone contamination in tea processing using coal as heat source

Abstract 9,10-Anthraquinone (AQ) is a contaminant with a potential carcinogenic risk and occurs in tea worldwide. The maximum residue limit (MRL) of AQ in tea set by the European Union (EU) is 0.02 mg/kg. The possible sources of AQ in tea processing and the main stages of its occurrence were inve... Read More

The Pruning of Tea Tree

Spring tea picking is coming to an end, and after picking, the problem of tea tree pruning cannot be avoided. Today let us understand why tea tree pruning is necessary and how to prune it? 1.Physiological basis of tea tree pruning The tea tree has the characteristic of apical growth dominance. T... Read More

The Health Care Function Of Tea

The anti-inflammatory and detoxifying effects of tea have been recorded as early as Shennong herbal classic. With the development of science and technology, people pay more and more attention to the health care function of tea. Tea is rich in tea polyphenols, tea polysaccharides, theanine, caffe... Read More

Technological equipment|the Production and Processing Technology and Requirements of Organic Pu-erh Tea

Organic tea follows natural laws and ecological principles in the production process, adopts sustainable agricultural technologies that are beneficial to ecology and the environment, does not use synthetic pesticides, fertilizers, growth regulators and other substances, and does not use synthetic... Read More

Progress and Prospect of Tea Machinery Research in China

As early as the Tang Dynasty, Lu Yu systematically introduced 19 kinds of cake tea picking tools in the “Tea Classic”, and established the prototype of tea machinery. Since the founding of the People’s Republic of China, China‘s tea machinery development has a history of m... Read More

Tea market still has a large market during coronavirus disease

In 2021, COVID-19 will continue to dominate the whole year, including mask policy, vaccination, booster shots, Delta mutation, Omicron mutation, vaccination certificate, travel restrictions… . In 2021, there will be no escape from COVID-19. 2021: In terms of tea The impact of COVID-19 has b... Read More

An introduction about assocham and ICRA

New Delhi: 2022 will be a challenging year for the Indian tea industry as the cost of producing tea is higher than the actual price at auction, according to a report by Assocham and ICRA. Fiscal 2021 proved to be one of the best years for the Indian loose tea industry in recent years, but sustain... Read More

Finlays – an international supplier of tea, coffee and plant extracts for global beverage brands

Finlays, a global supplier of tea, coffee and plant extracts, will sell its Sri Lankan tea plantation business to Browns Investments PLC, These include Hapugastenne Plantations PLC and Udapussellawa Plantations PLC. Founded in 1750, Finley Group is an international supplier of tea, coffee and pl... Read More

Research status of teaenols in microbial fermented tea

Tea is one of the world’s three major beverages, rich in polyphenols, with antioxidant, anti-cancer, anti-virus, hypoglycemic, hypolipidemic and other biological activities and health care functions. Tea can be divided into non-fermented tea, fermented tea and post-fermented tea according t... Read More

Advances in quality chemistry and health function of black tea

Black tea, which is fully fermented, is the most consumed tea in the world. While being processed, it has to undergo withering, rolling and fermentation, which causes complex biochemical reactions of the substances contained in tea leaves and ultimately gives birth to its unique flavor and health... Read More

The Greatest Trend of them all : reading the tea leaves for 2022 & beyond

A new generation of tea drinkers is driving change for the better in taste & ethics. That means fair prices and therefore both hope for tea producers and better quality for customers. The trend they are advancing is about taste and wellness but so much more. As younger customers turn to tea, ... Read More

Overview of Nepal

Nepal, full name federal Democratic Republic of Nepal, the capital is located in Kathmandu, is a landlocked country in South Asia, in the southern foothills of the Himalayas, adjacent to China in the north, the rest of the three sides and India borders. Nepal is a multi-ethnic, multi-religious, m... Read More
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